Seasonal Andalusian Haute Cuisine.

A celebration of the honesty, the personality and the undeniable aesthetic and cultural charm of Southern Spain.

Recipes made in Andalusian homes for centuries reinvented with respect and affection using local, seasonal, and high-quality ingredients to please our customers’ exquisite palate.

We are guided by the temporality of our fertile land, the temperament of the Mediterranean Sea and the wise advice from our extensive family of local suppliers – minimising the impact on our precious environment and maximising the sensations and the surprise factor in your experience.

The result is a two Michelin Star level of cuisine and service. At Skina, we do not settle for excellent. If it is not “extraordinary”, it will not bear the Skina’s seal of approval.

GRAN CRU

Red tuna tartar served with pistachio…

Champagne Perrier Jouet la Belle epoque 2013

Scarlet shrimp with vegetables gazpacho…
Vicent Dauvissat Chablis Vaillons 2018 
Sea bass served with fennel and mushrooms
Vicent Dauvissat Chablis Vaillons 2018
Sirloin of beef served in own jus and sweet red pepper…
D.O. R. Duero Vega Sicilia único reserva especial
Chocolate  with almonds and coffee…
Chateau D’ Yquem 2016

 

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499€

*All our prices include VAT
Bread and olive oil service 9€

A LA CARTE MENU
Select three dishes from our A la carte Menu
FIRSTS

Scarlet shrimp  with vegetables gazpacho…

Typical Andalusian soup made with eel…

Baby shrimps with shrimps caviar and their consome…

Seasonal mushrooms served with organic egg…

 

FISH AND MEAT

Sea bass with fenel mushrooms and razor clams…

sirloin of beef served in own jus and bell peppers…

DESSERTS
Pineapple lime and basil..
Rum baba, vanilla and apple…

 

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219€

*All our prices include VAT

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A LA CARTE MENU WITH WINE PAIRING

285€

*All our prices include VAT

SEASONAL PRODUCTS MENU

Seasonal products menú

Red tuna tartar and pistachio…

Baby shrimps with shrimsp caviar…

Scarlet shrimp with hot vegetables gazpacho…

 

Typical andalusian soup made with smoked eel…

 

Sea bass served with seasonal mushrooms and fennel…

 

Sirloin of beef served in own jus and sweet red pepper…

 

Pineapple , lime and basil…

 

Rum Baba served with apple and vanille…

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249€

*All our prices include VAT*

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SEASONAL PRODUCTS MENU WITH PAIRING

358€

*All our prices include VAT

GIVE THEM THE GIFT OF SKINA

Offer them moments and sensations that are impossible to forget.